Nanny to Mommy: Fresh, Sustainable Fish Delivered to Your Door with OceanBox + Recipe



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Thursday, June 22, 2017

Fresh, Sustainable Fish Delivered to Your Door with OceanBox + Recipe

I received complimentary products to provide this review. All opinions are my own.

I received my first ever OceanBox to review when we were enjoying my husband's vacation at the lake. I was so excited to try out this new subscription type delivery service because it makes fresh fish more accessible. Literally, fresh fish is delivered straight to your door. Vacuum sealed individual pieces that are perfectly portioned and ready for you to cook.


OceanBox has created the ultimate seafood delivery subscription box! By delivering straight from the docks to your door, OceanBox seafood arrives 3x fresher than fish at traditional grocery stores. That means there's no freezing, no middleman and you know exactly where your fish is sourced from! The fish is fresh, healthy and easy to cook. When my package arrived it was sent Fed Ex so I was able to get updates so I knew exactly when it would be arriving at my door.


Mondays at 7pm EST your order is processed and seafood is procured. Tuesdays, seafood is portioned to order by an expert team. Wednesdays, your order ships out in temperature controlled, recyclable containers. Thursdays and Fridays, deliveries are made to your areas. You can shop from different types of salmon, cod, halibut, snapper, tilapia, trout, and more. It was a beautiful red color because it fresh caught.


I am sharing my go-to salmon recipe below, but this fish was fresh and delicious that you could simply season with a little salt, pepper, and lemon juice then you would be good to go.


Parmesan Almond Crusted Salmon Recipe

What You Need:
12 ounces salmon
1 egg
1-2 tablespoons olive oil
For the breading:
1/3 cup crushed almonds
1/3 cup grated parmesan cheese
1 tablespoon dried basil
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper

What You Do:
1. Mix breading ingredients together in large bowl. Set aside.
2. Whisk egg in a separate bowl. Cover the salmon in the egg, then the breading mixture.
3. Place in a pre-heated oven for 20 minutes at 350.
4. Serve salmon with a side of your favorite veggies. We used spinach.



I hope you enjoy this recipe and please feel free to try out OceanBox! I have an exclusive $10 off code, just for my readers that you can use on any order! Choose from weekly, bi-weekly, or monthly deliveries. And you can cancel anytime.



What do you think of OceanBox? What do you think of this recipe?

Although I received complimentary products to provide this review, all opinions are my own.




5 comments:

  1. This sounds incredible! I love fish and it is so good for you! Unfortunately, my husband is not a big fan of a lot of fish (which I call fins)! So if I really have a taste for fins, I'll order them when we go out to eat. I do like the fact that the middle man is eliminated and the fish would be delivered fresher than in the store!

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  2. I definitely have to try this! Fish is my favorite. I plan on trying the recipe

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  3. This looks like a great service. I do love fish of all kinds.

    slehan at juno dot com

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  4. Thanks for the code! I like that you can choose how often you like the fish delivered.

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  5. I've seen lots of meal delivery, but never fish--so cool! I love all sorts of seafood and prefer seafood over poultry and red meat, so this is perfect. Thanks!

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Thank you for dropping by! I would love to hear what you thought. :)

Thanks!
♥,
Diana